Our chef’s signature dishes served in exquisite unique flavors of the traditional Cebuano palate.
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Explore our wide selection of delicious and affordable cuisine.
Mild spicy stir-fried chicken fillet in oyster sauce and fresh mushroms.
Crunchy fried native chicken (half) served with pickled papaya and native sauce.
Wrapped gound pork, minced onions, carrots and native spices in sweet chili sauce.
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