Our chef’s signature dishes served in exquisite unique flavors of the traditional Cebuano palate.
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Crunchy fried native chicken (half) served with pickled papaya and native sauce.
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Explore our wide selection of delicious and affordable cuisine.
Crispy deep-fried pork belly. Juliana Revilles, a mestiza, lived a luxurious life but sacrificed this…
Fried whole chicken 45minutes preperation
Mild spicy stir-fried squid. To gisa means to stir-fry small portions of food, quickly in hot oil. In…
Like the linarang, a spiced fish dish, the feistiness and unwavering courage of Heneral Leon Kilat inspired…
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